Radish Salad

Ingredients

• 1 Medium Radish
• 1 Tbsp Oil
• 1 Tsp Mustard seeds
• 1 Tsp Jeera
• 1/4th Tsp Hing
• 1 Green Chilli
• Few Curry leaves
• Salt to taste

Radish salad is a simple and quick salad which can be made in no time. When you get bored of making any subzi or no time or no much veggies in the fridge then this is a good option to serve with chapatis. 

Method :

• Peel and grate the radish and transfer it in a serving bowl.
• In a tadka pan(small pan) add oil and once its hot enough add mustard seeds, when it starts crackling add jeera, hing, green chillies and curry leaves(optional) and switch off the flame.
• Add this tadka to grated radish along with salt and give it a mix.

Note :

• 3 to 4 tbsp of curd can also be added to this salad.